Appetizers

Chicken Lettuce Wraps - 9.95

Wok-tossed spiced chicken served

with crisp lettuce cups

Also available with Tofu

May be prepared gluten free and/or vegetarian

Tuna Poke - 10.95 *

Diced tuna, avocado, red onion, and scallions on crispy wonton chips drizzled with ginger lime and sriracha sauces

Vegetable Egg Rolls - 6.95

Crispy fried, vegetable rolls served with a crushed peanut Thai dipping sauce

Edamame - 5.95

Japanese steamed soybeans

Also available spicy

Pan-Seared Dumplings - 7.95

Chicken and vegetable stuffed dumplings served with a ginger soy sauce

Also available steamed

Crab Rangoon - 8.95

Crispy wontons filled with Alaskan blue crab meat and vegetables

Crispy Calamari - 9.95

Fried Calamari served with ginger tomato dipping sauce

Yakitori Beef - 10.95

Skewers of beef tenderloin, char grilled with teriyaki sauce. Served with Asian slaw

Hong Kong Calamari - 9.95

Tender calamari tossed with mango, bell peppers, and onions in a spicy, tangy, Thai sauce served over garlic spinach

Coconut Shrimp - 9.95

Skewered shrimp, lightly battered in yellow curry and coconut flakes. Served with a tangy chili dipping sauce

BOK Popcorn Shrimp - 10.95

Hand battered fried shrimp served with ginger tomato and ginger lime dipping sauces

Malaysian Satay - 8.95

Grilled, curry marinated chicken skewers served with a peanut dipping sauce and Asian slaw

BBQ Steak Sliders - 11.95

Char grilled beef tenderloin topped with sauteed red onions. Served on toasted Hawaiian buns with a side of Asian slaw

= spicy

= can be prepared gluten free

* = Items are made to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.